1 Dry packet of Ranch Salad dresssing mix - Hidden Valley
1 Dry
packet of Taco seasoning
2 cups water or chicken broth
(I use a carton of chicken broth - walmart brand is the lowest in sodium)
1
can sweet corn
1
can Black beans
1
can Navy beans
1
can pinto beans
1
can diced green chili's (I leave this out- I don't like it spicy)
1
can rotel
l can stewed tomatoes (I leave this out also -1 don't like to tomotoe(E))
1
small onion diced and sauteed
2
tsp garlic (sauteed with onion)
Baked shredded chicken (I use roistire chicken)
you can use cooked ground beef 1-2 lbs)
*
Drain everything except stewed tomotoes.
Mix all ingredients together. Bring to a boil. Reduce heat to simmer.
Simmer 30 minutes.
Serve
with shredded Cheddar, and sour cream.
From Tina (Broussard) O'Brien